Thanksgiving Is Nigh, As Is Another Cooking Post

I have been tasked with making the stuffing. I'm probably making three different varieties of stuffing. The first kind will be a corn bread stuffing, made with the assistance of my lovely, er, assistant. The second will be vegan. I'm already as disgusted as you by this prospect, but I'm the sensitive sort of asshole, and one of my fellow Thanksgivers is vegan so I'm giving it a shot. The third variety of stuffing will be whole wheat, if it exists at all.

My lovely assistant will be baking pies, both apple and a pecan-glazed pumpkin. I might make a berry pie, but that's not exactly a traditional recipe. I'm also certain that would push the carbon footprint of this meal way up into the stratosphere, and that's the worst place to deposit CO2.

Anyway, expect some rampant insanity in the kitchen, mayhem in the living room, and chaos in the bathroom.